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| 1. Petite Bouchée Salted Butter Caramels ($6 for 3 oz.)| These are the best caramels I have had in the States. The term caramels au beurre salé, or salted butter caramels, is exactly the way to describe what these are; you can just taste how these are made from not much more than caramelized sugar and butter as they dissolve away in your mouth.
| 2. Snake & Butterfly Maple Syrup & Bacon Brittle Bar ($5) | Bacon-flavored everything seems all the rage these days but of the bacon-themed chocolates I sampled at the Chocolate Salon, this was definitely the best. It was bacon-y enough to taste it and the maple syrup flavor acted as a nice bridge between it and the chocolate.
| 3. Kara's Cupcakes ($3.25 each) | Kara's Cupcakes is my favorite of the cupcake bakeries. The cakes are always perfectly moist no matter what time of day I buy or eat my cupcake and the buttercreams are the right texture and sweetness. Nick and I recommend: Fleur de Sel, Meyer Lemony Lemon, and Sweet S'mores.
| 4. The Tea Room Jasmine Milk Truffle ($4.50 for 2) | I never thought that jasmine tea and chocolate were flavors that I would find mixed together but The Tea Room, which specializes in tea-infused chocolates, does it just right. Rather than clashing, the floral jasmine acts as an added layer of flavor on top of the creamy milk chocolate.
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